Allegrini and the Istituto Mario Negri, together for an exclusive project that aims to guarantee guests hygiene and safety in hospitality facilities thanks to certified, effective and transparent prot... Lire la suite
Also this month, Allegrini is on the issue of Allevatori Top, the Italian magazine for zootechnical specialists. Focus of the adv: the quality and the wholesomeness of dairy products that... Lire la suite
Allegrini S.p.A. is on the new issue of Allevatori Top, the magazine for zootechnical specialists, with its professional point of view: an excellent quality of milk cannot leave out of ... Lire la suite
Tourism starts again under the banner of safety and hygiene. This is the focus of Allegrini S.p.A. in the TOP Brands 2021 – Professional Detergents special issue of Corriere della Sera, the m... Lire la suite
The digital transition, even before being a process, is a choice. Efficiency, speed of response and greater rigour are the terms of a cultural change to which all the ... Lire la suite
Magazines, websites of professional detergent sector, national and local newspapers, information websites talked about Allegrini through articles, news, videos and much more! Here are some of the t... Lire la suite
The Hotel Gamma, one of the very few hotels that remained open in Milan during the lockdown, is a model of how life in hotels will be in the coming months: "We have given a specialized company th... Lire la suite
In this phase of international emergency, Allegrini has intensified the production of Primagel Plus, hand sanitizing gel, without increasing prices. The daily newspaper Corriere della Sera d... Lire la suite
In the article published in the magazine Ristorando, the theme of bad smells in the catering sector is effectively approached and solved. From the problem and its solution was born in fact the im... Lire la suite
The two companies, which are among the leaders, respectively, in the world of professional cleaning and catering, have given rise to a partnership of great value, with the identification of a method t... Lire la suite